The "Original" Award Winning Outback Steak & Oyster Bar
Would you like to try some authentic Australian cuisine? Then stop into Outback Steak & Oyster Bar and enjoy outstanding food and service. Open 11AM to 10PM on weekdays and 11AM to 11PM on weekends, this amazing restaurant provides an abundance of culinary options paired with friendly customer service. Dine inside, on the deck, or relax with a drink by the fire pit on the patio.
Start your meal off right with an amazing teaser. Perhaps choose the Alligator Tail, one of their best sellers. Or go for their piping hot Aussie Onion, a definite crowd pleaser. But don't forget about their succulent Peel N Eat Shrimp, to die for. Or maybe you would prefer to have some soup, salad, or superior quality oysters. From Fried Oysters, Oysters on the Half Shell, or Cap't Jacks Rockin Oysters (Rockefeller), you can't go wrong.
Then head straight for the main course. Perhaps you would like the Outback Chicken, a mouth watering boneless chicken breast simply grilled with your flavor of choice (BBQ, Blackened, or the Outback spice). Or maybe you are more of a beef person. Choose the award winning prime rib. Slow roasted, juicy to perfection, this piece of meat is definitely worth waiting for. But don't forget about their house specials. The Rack of Lamb is seared to perfection making it a long time favorite.
So what are you waiting for? Great food, great customer service, a great environment. What more could you ask for?
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